Rich and developed coffee with flavour notes of dark chocolate, winey fruits and structured berries. Sweet finish with pleasant bitters.
Our current house blend espresso is made from coffees sourced in Guatemala and Ethiopia.
Bringing you a next level espresso experience using a half and half post blending approach.
COLOMBIA + ETHIOPIA
This special Mjøsen kaffe house espresso is made from beans sourced in Guatemala and Ethiopia.
ALTITUDE
Farms in both countries sit between 1700 and 1900 masl.
PROCESS
Washed
BEAN VARIETY
Caturra and Bourbon (Guatemala) + Heirloom Ethiopian Varieties (Ethiopia)